Food supply and integrity publications

Protecting brand value with traceability and supplier management - Food Supply and Integrity Services case study

PwC established a sophisticated supplier management program and traceability system to improve quality and reduce safety risks related to pesticides and contamination as well as to protect consumers and client's brand value.

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Amy Cai
Priority Services Leader
Tel: +[86] (21) 2323 3698
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Samie Wan
Food Supply and Integrity Services Leader, PwC Hong Kong
Tel: +[852] 2289 2019
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